Monday, July 23, 2012

Grilled Brown Sugar Chicken Wings

Posted at:
Adapted from:
  • 4 lbs chicken wings (1 large frozen bag from Walmart was used here)
  • 4 Tbsp olive oil
  • 5 heaping Tbsp brown sugar
  • 2 tsp onion powder
  • 1-2 tsp chili powder (depending on the heat you want)
  • 2 tsp paprika
  • 2 tsp salt
  • 2 tsp pepper
  • 2 Tbsp lemon juice
Combine all but the wings in a bowl.  Place the wings into a large ziplock bag and pour the seasoning mixture over the wings.  Seal the bag up, getting as much air as possible out.  Mix thoroughly, letting the seasoning coat all the pieces.  Let it sit for about 3-5 hours, mixing it around about every hour or so.  Grill on a hot grill (medium heat) for about 5 minutes per side, until cooked thoroughly.

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