Costa Vida Rice

2 tablespoons lime juice

2 -3 garlic cloves, minced

1/2 cup cilantro, fresh

1 (2 ounce) can green chilies

2 teaspoons salt (may omit if using salty broth)

1 onion, medium

1 tablespoon butter

1 1/2 cups rice, white long grain

3 cups chicken broth

Directions:

1. 1
   Chop veggies/herbs coarsely and then fry in 1 T butter or oil.
2. 2
   Add rice and stir to coat and then add broth, salt and lime juice. Bring to rapid boil, turn down as low as possible, cover and simmer about 20 minutes - do not stir! Fluff with fork.

Read more: http://www.food.com/recipe/copycat-costa-vida-green-rice-367828#ixzz1djY8eYqD

Read more: http://www.food.com/recipe/copycat-costa-vida-green-rice-367828#ixzz1djXyA8fS